Learn French in France

Short Courses

Please see the section "Summer and Winter school"


Semester courses

1. Several levels of French as a Foreign Language are available throughout each semester (4 ECTS per course).
 
  • FA1E French as a Foreign Language : reading and writting skills (European A1 level)
  • FA1P French as a Foreign Language : speaking and listening skills (European A1 level)
  • From the moment of their arrival, this course gives the basic foundations of communication skills to foreign students that have never taken French classes, so that they can handle very simple interactions in everyday life
 
  • FA2E French as a Foreign Language : reading and writting skills (European A2 level)
  • FA2P French as a Foreign Language : speaking and listening skills (European A2 level)
  • This course allows students that have already studied French to further develop their communicative skills in order to further facilitate their everyday interactions
 
  • FB1E French as a Foreign Language : reading and writting skills (European B1 level)
  • FB1P French as a Foreign Language : speaking and listening skills (European B1 level)
  • To master and call up your French knowledge during different oral communication situations
 
  • FB2E French as a Foreign Language : reading and writting skills (European B2 level)
  • FB2P French as a Foreign Language : speaking and listening skills (European B2 level)
  • This course will have students develop their skills through particular communication sets: interviews, continuous speak up, surveys, etc...
 
  • FC1E French as a Foreign Language : reading and writting skills (European C1 level)
  • FC1P French as a Foreign Language : speaking and listening skills (European C1 level)
  • This course will allow students to take part in debates and in group discussions. Students will be then able to argue with ease and relevance.

2. Cross disciplinary courses taught in French (4 ECTS per course)
 
  • CVF1 – French songs and pronunciation (Fall and Srping semesters)
  • This course is offered to beginners (A1 and A2 levels) and will have students discover contemporary French songs and improve their pronunciation through songs
 
  • CVF3 – Gastronomy and cooking traditions in France (Spring semester)
  • This course is offered to foreign students from the B1 level and will have them discover French cuisine and gastronomy. It is split into theoretical and practical training sessions, both at the university and in the kitchens of a local hotel school where students will have the opportunity to cook traditional French meals.